Friday, June 17, 2011

Macaron or Macaroons?

Macarons or Macaroons? Does it really matter....these babies taste delicious. Having said that, Chef Zumbo did commented that these 2 are indeed different... "He said a macaron is characterised by a dome-shaped biscuit made of egg whites and almond meal, hard to the touch with a chewy interior and a macaroon is a small meringue cake, typically made of coconut and often dipped in chocolate"

We had a ball of a time making macaroons in class and not forgetting eating one in every 10-15 mins...ha!ha!






Tadaa....that's it...lovely macaroons for your eating pleasure!!!

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